Search This Blog

Sunday, September 1, 2013

Brasschaat Open 2013-IM Gergacz A(HUN)

TWIC 981-Brasschaat Open 2013
GMs Dgebuadze, Alexandre and Zhao, Xue shared first with 7.5/9. Top Hungarian was IM Izsak, Gyula, who won the event previously in 2011. IM Gergacz,A had 6/9 while IM Peredy had 6.5/9.

IM Gergacz,A HUN

More on Brasschaat
In 2006 Brasschaat won the award of most liveable community of the world. This prestigious award was given by the LivCom Awards, a division of the United Nations.


Standings
GMs Dgebuadze, Alexandre and Zhao, Xue shared first with 7.5/9.


GM Zhao, Xue

RankNameScoreFed.RatingTPR
1GM Dgebuadze, Alexandre7.5BEL25152604
2GM Zhao, Xue7.5CHN25622642
3GM Kasparov, Sergey7BLR24842523
4IM Izsak, Gyula7HUN24522370
5FM Sadkowski, Daniel7BEL22452328
6FM Beukema, Stefan7BEL23212232
7IM Docx, Stefan6.5BEL24902429
8IM Hovhanisian, Mher6.5ARM25072471
9FM Piceu, Tom6.5BEL23212379
10Colijn, Stefan6.5NED22762262
11FM Dardha, Arben6.5BEL22722168
12IM Peredy, Ferenc6.5HUN21982241
13Miesen, Fabian6NED21452300
14IM Gergacz, Attila6HUN23702339
15Roggeveen, Pieter6NED22002218
16Sadikhov, Ulvi6AZE22332277
17Mengerink, Ynze6NED21872216
18Leenaerts, Robin6BEL22652196
19WIM Kasparova, Tatiana6BLR21452148
20FM Hamblok, Roel6BEL23042187
21Schuermans, Robert6BEL21322148
22Kabos, Tobias6NED22942139
23Boucquet, Emile6BEL20552146
24CM Steenbekkers, Franck6NED22282061
25Ijzermans, Cees6NED19592097
26De Vos, Nils6BEL22212073

Hungarian Results
Top Hungarian was IM Izsak,Gyula, who won the event previously in 2011.

IM Gyula Izsak
(winnaar Masters 2011) 


NameScoreFed.RatingTPR
IM Izsak, Gyula7HUN24522370
IM Peredy, Ferenc6.5HUN21982241
IM Gergacz, Attila6HUN23702339

Here is IM Gergacz's rd5 attacking victory over IM Hovhanisian in the topical French Tarrasch 3..h6.

Gergacz,A (2370) - Hovhanisian,M (2507)
French Tarrasch 3..h6[C03]
Brasschaat Open 2013
Brasschaat BEL (5.3), 21.08.2013

Position 1
White has sacrificed two pieces for the attack so far. What do you recommend for white now?

White to Play


31..Kg7

No comments:

Post a Comment